Chef's Table Experience

Start your evening with a glass of Laurent Perrier champagne and canapés, followed by head chef Mike Thompson's 5-course tasting menu, cooked exclusively for you and matched with a flight of specially selected wines for each course. This voucher entitles you to a gourmet 5-course tasting menu with wine pairing for two persons at the Cavendish Hotel, awarded 2 AA Rosettes for culinary excellence.

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Includes 5% service levy £241.40